Gastronomic Collectiva
CYCLE 1: TUESDAYS, November 15th – December 20th 2011, 18:00 – 21:00
CYCLE 2: THURSDAYS, January 12th – February 16th 2012, 18:00 – 21:00
Max. Participants: 12
An unusual cooking workshop which focuses on the opposite of usual cooking classes: Instead following set recipes, you will get to create inventive, fast, easy dishes with materials you usually have at home. This workshop aims at helping you get familiarised with simple, everyday cuisine, with combinations of simple materials and improvisation. Gastronomic Collectiva will help you see cooking as a fun, creative process and will prepare you for when friends come over!
Gastronomic Collectiva is formed by Iñigo Ocharan and Marko Rossi. They live and work in Greece.
NOTE:• All workshops have 6-week duration and are composed by weekly classes, unless stated otherwise.
• All workshops are project-based.
• All Classes are to be held on the same day every week, starting at 18:00hrs.
• All participants´ final works are presented at an exhibition, organised yearly at Ε.Δ.Ω.
• No particular skills are necessary, should you wish to attend to a workshop, unless stated otherwise.
• All necessary tools and materials are provided by Ε.Δ.Ω.
• Workshop fee is 200€.
• Fee is prepaid upon reservation of Cooking: EVERYDAY SCENARIOS
